Wheat free dessert recipes
Wheat free or gluten free desserts are often forbidden fruit in a restaurant, unless sticking with the traditional fruit salad while everyone else gets the more exciting flavours. But at home or a dinner party it need not be the same, with a bit of effort and imagination wheat free desserts can be served up that will appease everyone at the dinner table.
Our current favourite is New York style cheesecake with a big scoop of organic vanilla ice cream. Mmmmmmm... lovely.
Spicy apples, dried fruit and nuts make this a mouthwatering comfort food for cold winter days
Black forest trifle
Retro desserts are cool, and you can't get much more retro than a good old trifle
Chocolate cranberry mousse pie
Try something different with cranberries, this tangy dessert is sure to please
Chocolate mango roulade
Ok, so it's really just a chocolate swiss roll, but it can also be used as a chocolate log for Christmas with some chocolate frosting
Chocolate pear tart
Originating from France, where they really know how to make some of the best pastries, tarts and desserts
Chocolate tofu mousse
Quick, creamy chocolate mousse in just 10 minutes, and no-one will suspect it's tofu based
Cranberry Pie with Maple Cashew Cream
Fruity, tangy, not too sweet dessert with crisp crunchy pastry
New York style cheesecake
Baked cheesecake with crunchy base and rich, smooth cheesecake top, finished off with blueberry sauce
Perfect for Thanksgiving or Halloween, if you use canned pumpkin you can eat it all year round
Unfortunately for those suffering from celiac disease not all of our recipes are gluten free as we utilise oats, barley and rye in our recipes. However some of these recipes can be adapted with care and experience using gluten free flours, the taste may however be slightly different in some of the resulting recipes.