If you're looking for a gluten free, dairy free, egg free, and soy free dessert recipe book you will love The Allergy-Free Cook Makes Pies and Desserts by Laurie Sadowski.
Bright, fun medical alert wristband for kids with allergies and other health issues.
Quick and easy chocolate cupcake mix that will be sure to delight for school lunches
FDA guide for small food businesses for the voluntary use of the term gluten free on food products.
Pasta, one of life's staples, great source of carbs, much loved by athletes around the world... unless you're a celiac.
For those wheat & gluten free pizza lovers who don't have time to make their own pizza crust, top it, and bake it, there are many commercially produced gluten free pizzas available to take the strain out of pizza night.
Gluten free flour made from discarded coffee cherry pulp.
Soft, spicy, gluten free Hot Cross Buns are now within your grasp (in Canada).
Wheat free/gluten free instant oatmeal cup, ideal for a portable post-gym breakfast, or mid-morning pick-me-up.
Researchers discover a molecule that could potentially provide treatment for celiac disease.
In many years of skiing I've yet to see any specific gluten free items for sale in any of the ski lodges.
Having grown up with Marmite from a baby it appears it might now be a forbidden delicacy..
Apologies if you're not in Canada... Never one to pass up a new wheat/gluten free sweet treat on the shelves, it was a pleasure to see the new items in the Sobeys Compliments gluten free range on display, first in the basket were the quinoa cookies.
Gluten free cookie being trialled in a few select areas of the US.