Wheat free glossary

[a] [b] [c] [d] [e] [f] [g] [h] [i] [j] [k] [l] [m] [n] [o] [p] [q] [r] [s] [t] [u] [v] [w] [x] [y] [z] [all]

The world of wheat free shopping, eating and cooking is a minefield peppered with wheat, hidden wheat and wheat by any other name. The items listed on this page highlight some of the good, the bad and the ugly.

Because this website is primarily wheat free there are items listed in the glossary that contain gluten, therefore please check carefully if you are suffering from coeliac disease as these will not be suitable for you.

And important to remember, whether you suffer from wheat allergy or intolerance, or coeliac disease, always check the ingredients listed on packets as manufacturers do change their ingredients, often on a whim. Obviously this glossary is not exhaustive, if you have anything that you would like to add please use our contact form, we'd be pleased to receive any suggestions.

yes Vanilla extract Check for purity, and be especially suspicious if it contains caramel in the ingredients list.
no Vegetable protein Usually wheat, unless origin is shown on packaging.
yes Vinegar, balsamic Check for purity.
yes Vinegar, cider Check for purity.
yes Vinegar, fruit Check for purity.
yes Vinegar, malt Check for purity.
yes Vinegar, spirit Check for purity.
yes Vinegar, wine Check for purity.
  • yes— Yes with caution
  • no— No
Last Updated: 24-Apr-2008