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Wednesday, November 4. 2009

Food allergy friendly dining excluding top 8 allergens

Montreal, Quebec now boasts a restaurant that many food allergy sufferers are enviously hoping will franchise to their neighbourhood.

Zero8 Resto-Bar provides world cuisine without the eight most common food allergens; fish and seafood, peanuts, nuts, sesame seeds, milk, soya, eggs, wheat or any grain containing gluten (barley, oat, rye and triticale).


Continue reading "Food allergy friendly dining excluding top 8 allergens"

Posted by Helen Fletton in wheat blog at 10:40 | Comments (0) | Trackbacks (0)
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